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In the UK, you can appreciate a diverse choice of seafood that's not just fresh but also ecologically responsible, thanks to the sector's increasing commitment to green practices and rigorous quality assurance protocols. A a great deal of British fisheries employ eco-conscious techniques, while providers concentrate on delivering the best, first-ra
You'll find that clams have actually been a staple in British food for centuries, with proof of shellfish gathering going back to ancient times along the British coast. From medieval times to today day, mollusks have been a treasured active ingredient in traditional dishes like soups and stews.Today, British chefs are putting their own twist on mol